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Ingredients
US|METRIC
3 SERVINGS
- 1 cup crabs (sliced)
- 1 cup olives (sliced rip)
- 1/3 cup almonds (to-stated silver)
- 2 eggs (chopped hard cook)
- 1/4 cup sherry wine
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories200Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol140mg47% |
Sodium560mg23% |
Potassium180mg5% |
Protein8g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate8g3% |
Dietary Fiber3g12% |
Sugars1g |
Vitamin A8% |
Vitamin C2% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Recht 2 years ago
The recipe calls for 1-1/2 cups of white sauce. That is not in the ingredients. The photo shows capers and bread that are also not in the ingredients. Something is wrong. Can you redo the recipe, please?