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Crab Cakes With Smoked Paprika Mayonnaise
BLUE PLATE12Ingredients
40Minutes
180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 tsp. smoked paprika
- 1 tsp. lemon juice
- salt
- freshly ground black pepper
- 1 egg
- 1/4 cup green onions (chopped, white and green parts)
- 1 Tbsp. lemon juice
- 1 lb. crabmeat (claw or lump, picked over)
- 1/2 cup panko breadcrumbs (plus about 1 cup more for coating)
- salt
- freshly ground black pepper
- vegetable oil (such as canola, for frying)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat0.5g3% |
| Trans Fat0g |
| Cholesterol140mg47% |
| Sodium740mg31% |
| Potassium440mg13% |
| Protein23g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g2% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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