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21Ingredients
45Minutes
460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup mayo
- 1 tsp. lemon zest
- 1 Tbsp. lemon juice
- 2 cloves garlic (pressed through garlic press)
- 1 pinch cayenne pepper
- 2 salt
- 1 pinch black pepper
- 1 Tbsp. chives (chopped)
- 1 egg (beaten)
- 1/4 cup mayo (slightly heaping)
- 1 tsp. Worcestershire sauce
- 1 tsp. Dijon mustard
- 1/2 tsp. salt
- 1 pinch black pepper
- 1 pinch cayenne pepper
- 1 lb. lump crab meat (picked through for shell pieces)
- 1 Tbsp. minced chives (finely)
- 1 Tbsp. chopped parsley
- 1/2 cup panko breadcrumbs (slightly heaping)
- peanut oil (for frying, about ¼ cup)
- lemon wedges (for garnish, optional)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories460Calories from Fat270 |
% DAILY VALUE |
Total Fat30g46% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol160mg53% |
Sodium1580mg66% |
Potassium470mg13% |
Protein24g |
Calories from Fat270 |
% DAILY VALUE |
Total Carbohydrate25g8% |
Dietary Fiber2g8% |
Sugars5g |
Vitamin A10% |
Vitamin C45% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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