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Ingredients
US|METRIC
6 SERVINGS
- 8 oz. pasta shells (dry medium)
- 2 cups heavy cream
- 3 Tbsp. shallots (minced)
- 1/2 tsp. grated nutmeg (freshly)
- 8 Tbsp. unsalted butter (1 stick)
- 2 cups grated Parmesan (divided)
- 4 Tbsp. fresh parsley (chopped, divided)
- 1 Tbsp. black pepper
- 2 tsp. fresh lemon juice
- salt (to taste)
- 13 oz. lump crabmeat (pasteurized or premium canned jumbo, 2 cups)
- 1/4 cup panko bread crumbs
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories820Calories from Fat560 |
| % DAILY VALUE |
| Total Fat62g95% |
| Saturated Fat37g185% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium860mg36% |
| Potassium440mg13% |
| Protein31g |
| Calories from Fat560 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A50% |
| Vitamin C10% |
| Calcium50% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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