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Amelia Wise Devereaux: "Family favorite! We did not add the blue cheese c…" Read More
22Ingredients
85Minutes
420Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. flank steak
- 1 tsp. liquid smoke
- 2 tsp. chili powder
- 1 tsp. cumin
- 1 tsp. paprika
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1 tsp. oregano
- 1 tsp. salt (or to taste)
- 1/2 ground black pepper (teaspon fresh)
- 1 1/2 lb. baby red potatoes (quartered)
- 2 Tbsp. olive oil (or enough to coat potatoes)
- salt (to taste)
- 2 ears corn
- 1 Tbsp. olive oil
- 1/2 head lettuce (iceburg, chopped)
- mixed greens (as needed)
- 2 tomatoes (chopped)
- 1/4 cup diced red onion
- ranch dressing (Bottled, I used Litehouse Jalapeno Ranch)
- 1/4 cup blue cheese crumbles
- 3 Tbsp. chives (chopped)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories420Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol55mg18% |
Sodium710mg30% |
Potassium1270mg36% |
Protein37g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate24g8% |
Dietary Fiber4g16% |
Sugars3g |
Vitamin A80% |
Vitamin C45% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Amelia Wise Devereaux 6 years ago
Family favorite! We did not add the blue cheese crumbles tonight we are going to try it with shrimp. Fingers crossed.