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9Ingredients
65Minutes
660Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. ground chuck
- 1 medium onion (finely chopped)
- 1 Tbsp. minced garlic
- 15.25 oz. whole kernel corn, drained
- 1 can cream of mushroom soup (Campbell’s)
- 2 cups shredded cheddar cheese
- 1/2 cup milk
- 4 Tbsp. Daisy Sour Cream
- 1 bag tater tots (Ore-Ida Crispy Crowns)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat23g115% |
| Trans Fat1.5g |
| Cholesterol180mg60% |
| Sodium730mg30% |
| Potassium700mg20% |
| Protein49g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber<1g2% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium50% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Kristi D. 6 years ago
Very tasty and easy to make! Both of my kids loved it!! C'mon it's tatertots!!!
Natalie Delaportilla 6 years ago
Soo good! I only seasoned the meat with some salt pepper and Cajun seasoning. Also only used a quarter of an onion because that’s what I had on hand.