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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. bacon (chopped)
- 1 medium onion (chopped)
- 2 jalapeno peppers (chopped, or use a bell pepper for a milder version)
- 4 cloves garlic (chopped)
- 1 lb. ground beef (80-20)
- 1/4 cup bbq sauce (use your favorite)
- 1/4 cup ketchup
- 2 Tbsp. spicy brown mustard
- 2 Tbsp. molasses
- 2 Tbsp. red wine vinegar
- 1/4 cup brown sugar
- 1 Tbsp. chili powder
- salt
- pepper
- 32 oz. kidney beans (drained)
- 16 oz. butter beans (drained)
- 16 oz. pork and beans
- hot sauce (to taste)
- shredded cheese (FOR SERVING:, if desired)
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NutritionView More
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1240Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1240Calories from Fat460 |
% DAILY VALUE |
Total Fat51g78% |
Saturated Fat18g90% |
Trans Fat1g |
Cholesterol130mg43% |
Sodium1710mg71% |
Potassium3580mg102% |
Protein72g |
Calories from Fat460 |
% DAILY VALUE |
Total Carbohydrate138g46% |
Dietary Fiber30g120% |
Sugars34g |
Vitamin A15% |
Vitamin C160% |
Calcium35% |
Iron100% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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