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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. Roma tomatoes (deseeded and diced)
- 1/2 red bell pepper (diced)
- 1/2 yellow bell pepper (diced)
- 1/2 green bell pepper (diced)
- 1 can black beans (drained and rinsed)
- 1 can peas (black-eye, drained and rinsed)
- 1 can sweet corn (drained)
- 1 bunch cilantro (washed, and chopped small)
- 1 cup red onion (diced small)
- 3 avocados (pitted and diced)
- 1 tsp. oregano
- 1 tsp. onion powder
- 1 pinch cayenne
- 1/2 Tbsp. lime juice
- 1/4 cup white wine vinegar
- 1/4 cup white sugar
- 1/2 cup olive oil
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol |
| Sodium440mg18% |
| Potassium1660mg47% |
| Protein14g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber24g96% |
| Sugars24g |
| Vitamin A50% |
| Vitamin C200% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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