Couscous Stuffed Peppers Recipe | Yummly

Couscous Stuffed Peppers

ORCHARD STREET KITCHEN
12Ingredients
50Minutes
450Calories
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Ingredients

US|METRIC
  • 1/3 cup couscous
  • 1 tablespoon olive oil
  • 1 tablespoon fresh lemon juice
  • 1/4 teaspoon kosher salt
  • 1/2 teaspoon cumin
  • 1/2 teaspoon smoked paprika
  • 1/3 cup sliced olives
  • 1/2 cup cherry tomatoes (sliced)
  • 1/3 cup crumbled feta
  • 2 tablespoons toasted pine nuts
  • 2 red bell peppers (large, pick peppers that have an even base so that they stand upright)
  • 2 tablespoons tahini
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    NutritionView More

    450Calories
    Sodium33% DV800mg
    Fat43% DV28g
    Protein25% DV13g
    Carbs13% DV40g
    Fiber28% DV7g
    Calories450Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol20mg7%
    Sodium800mg33%
    Potassium560mg16%
    Protein13g25%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber7g28%
    Sugars8g16%
    Vitamin A90%
    Vitamin C270%
    Calcium25%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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