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Ingredients
US|METRIC
4 SERVINGS
- 175 grams couscous
- 200 mL vegetable stock
- 1 egg (beaten)
- 3 Tbsp. natural yogurt
- 85 grams feta cheese (cut into 1cm cubes)
- 50 grams tomatoes (SunBlush, finely chopped)
- 3 spring onions (finely chopped)
- 2 Tbsp. sunflower oil (or vegetable oil)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium460mg19% |
| Potassium180mg5% |
| Protein11g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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