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Ingredients
US|METRIC
20 SERVINGS
- 1/4 cup milk
- 3 Tbsp. unsalted butter (cut into pieces)
- 3/4 cup water (about 105°F)
- 2 1/4 tsp. active dry yeast (or 1 package)
- 3 Tbsp. sugar
- 1 tsp. salt
- 4 1/2 cups bread flour (unbleached)
- 1/2 cup all purpose flour (for kneading)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium120mg5% |
| Potassium45mg1% |
| Protein4g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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