Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
8 SERVINGS
- 1/3 cup all-purpose flour
- 2 tsp. salt
- 1/8 tsp. pepper
- 4 lb. pot roast (beef chuck)
- 1 stick vegetable shortening
- 3 Tbsp. crisco
- 2 cups water
- 1 bay leaf (crushed)
- 8 onions (small)
- 8 potatoes (small)
- 8 carrots (small)
- 2 turnips (medium, quartered)
- 1 clove garlic (minced)
- 1/4 cup green pepper (chopped)
- 1/2 cup cold water
- 1/4 cup all-purpose flour
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium810mg34% |
| Potassium1960mg56% |
| Protein50g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber9g36% |
| Sugars11g |
| Vitamin A210% |
| Vitamin C110% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes