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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. salt (and more for seasoning)
- 2 lb. russet potatoes (peeled and cut into cubes)
- 3 Tbsp. unsalted butter (cubed)
- 1/2 cup half and half
- 4 oz. cream cheese (cubed)
- 1 tsp. season salt (Lawry's)
- pepper (for seasoning)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium1890mg79% |
| Potassium1070mg31% |
| Protein8g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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