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5Ingredients
25Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pound sausage or bacon (or bacon)
- 1/4 cup flour
- 4 cups milk
- salt
- pepper
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium1090mg45% |
| Potassium860mg25% |
| Protein30g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber<1g4% |
| Sugars15g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium45% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Michelle 6 years ago
It was great for a homemade country gravy. Put lots of mild sausage in it and threw it on top of some homemade biscuits. Yum!