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Country Fried Steak Fingers
CERTIFIED ANGUS BEEF12Ingredients
60Minutes
1240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. steak (Certified Angus Beef ® cube, cut into 1-inch wide strips)
- 2 tsp. kosher salt (divided)
- 1 tsp. fresh cracked black pepper (divided)
- 1 cup buttermilk
- 1 egg
- 1/4 cup Dijon mustard
- 1 Tbsp. honey
- 1 1/2 cups all purpose flour
- 1 tsp. paprika
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 2 cups canola oil (for frying)
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NutritionView More
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1240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1240Calories from Fat1030 |
| % DAILY VALUE |
| Total Fat114g175% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1270mg53% |
| Potassium250mg7% |
| Protein11g |
| Calories from Fat1030 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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