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Ingredients
US|METRIC
2 SERVINGS
- 1 cup flour (all-purpose)
- 2 tsp. salt
- 1 tsp. granulated garlic
- 1 tsp. ground black pepper
- 1 tsp. onion powder
- 10 oz. top round steaks (Angus)
- buttermilk
- 4 oz. butter (whole)
- country gravy (recipe follows)
- 1 garlic clove (medium, minced)
- 2 oz. bacon grease
- 4 oz. all purpose flour
- 1 cup heavy cream
- 1 cup water
- black pepper (to taste)
- kosher salt (to taste)
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NutritionView More
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1850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1850Calories from Fat1260 |
| % DAILY VALUE |
| Total Fat140g215% |
| Saturated Fat77g385% |
| Trans Fat |
| Cholesterol405mg135% |
| Sodium3270mg136% |
| Potassium840mg24% |
| Protein48g |
| Calories from Fat1260 |
| % DAILY VALUE |
| Total Carbohydrate101g34% |
| Dietary Fiber5g20% |
| Sugars<1g |
| Vitamin A70% |
| Vitamin C6% |
| Calcium20% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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