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Ingredients
US|METRIC
4 SERVINGS
- 7.05 oz. refrigerated pie crust
- 2 Tbsp. country crock spread
- 3 green onions (sliced)
- 1 cup grape tomatoes (halved)
- 1/2 tsp. kosher salt
- 1 garlic clove (minced)
- 2 cups baby spinach
- 2 large eggs
- 1 large egg white
- 1 cup half and half
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 Tbsp. fresh oregano (chopped, optional)
- 1 Tbsp. chopped fresh basil (optional)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat17g85% |
| Trans Fat1g |
| Cholesterol160mg53% |
| Sodium1010mg42% |
| Potassium430mg12% |
| Protein20g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A50% |
| Vitamin C20% |
| Calcium40% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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