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9Ingredients
35Minutes
140Calories
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Description
Here's a quick-cooking dinner idea that's fits into your busy day. Chicken and a seasoned stuffing combine with an herbed creamy sauce for a hearty casserole that's a favorite for kids and adults alike.
Ingredients
US|METRIC
5 SERVINGS
- 10.5 oz. Campbell’s® Condensed Cream of Celery Soup (or 98% Fat Free Cream of Celery Soup)
- 10.5 oz. Campbell’s® Condensed Cream of Potato Soup
- 1 cup milk
- 1/4 tsp. dried thyme (crushed)
- 1/8 tsp. ground black pepper
- 2 cups cut green beans (cooked)
- 2 cups sliced carrots (cooked)
- 2 cups boneless, skinless chicken breasts (cubed, cooked, or turkey)
- 4 cups Pepperidge Farm® Herb Seasoned Stuffing (prepared)
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Directions
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories140Calories from Fat45 |
% DAILY VALUE |
Total Fat5g8% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol15mg5% |
Sodium860mg36% |
Potassium460mg13% |
Protein5g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate20g7% |
Dietary Fiber3g12% |
Sugars8g |
Vitamin A160% |
Vitamin C15% |
Calcium15% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Camille S 2 years ago
I used cream of mushroom soup since I had it on hand. Still pretty tasty. Two thumbs up from my hubs.