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Erin Maurer: "SO YUMMY! Muffins are super moist and the apples…" Read More
13Ingredients
55Minutes
730Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup brown sugar
- 1 tsp. ground cinnamon
- 2/3 cup white sugar
- 1/2 cup butter (softened)
- 2 eggs
- 1 1/2 tsp. vanilla extract
- 1 1/2 cups all purpose flour
- 1 3/4 tsp. baking powder
- 1/2 cup milk
- 2 apples
- 1 tsp. canela
- 1/2 cup powdered sugar
- 3 Tbsp. milk (or cream- depending on thickness of glaze wanted)
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium470mg20% |
| Potassium310mg9% |
| Protein10g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate113g38% |
| Dietary Fiber4g16% |
| Sugars72g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Erin Maurer 3 years ago
SO YUMMY! Muffins are super moist and the apples add such a nice, tangy flavor to balance out the sweetness of the cinnamon sugar
Heather 5 years ago
I made the bread version which took a couple extra steps to get to. I used frozen apples from my tree, which were fully prepared (peeled, cored and sliced) in medium freezer bags. I used the whole bad, so don’t be shy with the amount of apples. The cake took an hour and a half to bake, but absolutely worth it! The cake itself was unexpectedly very light! It was great warm with ice cream and also very good cooled. This recipe isn’t too sweet and works well for a dessert or a breakfast! Very happy with this and after a week, I’m making it again!
Molly Hutchison 7 years ago
Delicious muffins! I added a little extra milk to the batter because mine was a bit thick but I highly recommend this recipe!