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Ingredients
US|METRIC
4 SERVINGS
- 250 mL milk (UHT fresh)
- 85 grams butter
- 250 grams cream cheese (room temperature)
- 45 grams plain flour
- 45 grams corn flour (starch -, sift together with plain flour)
- 6 egg yolks (I used 70g whole egg)
- 2 tsp. vanilla extract
- 1/2 Tbsp. lemon juice
- 6 egg whites
- 1/2 tsp. cream of tartar
- 120 grams sugar
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol435mg145% |
| Sodium470mg20% |
| Potassium460mg13% |
| Protein19g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber1g4% |
| Sugars37g |
| Vitamin A35% |
| Vitamin C4% |
| Calcium20% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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