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Cottage Cheese Cake (Творожный Кекс)
CROSS-CULTURAL KITCHEN11Ingredients
70Minutes
1050Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups white flour
- 1 cup cottage cheese
- 2 sticks butter (softened)
- 1 1/4 cups sugar
- 2 tsp. vanilla extract
- 5 eggs
- 1 tsp. baking soda
- 1 tsp. white vinegar
- 1 pinch salt
- 1/4 cup raisins
- powdered sugar (for dusting)
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NutritionView More
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1050Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1050Calories from Fat500 |
| % DAILY VALUE |
| Total Fat55g85% |
| Saturated Fat32g160% |
| Trans Fat |
| Cholesterol395mg132% |
| Sodium1000mg42% |
| Potassium280mg8% |
| Protein21g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate121g40% |
| Dietary Fiber2g8% |
| Sugars72g |
| Vitamin A35% |
| Vitamin C0% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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