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Cotija Guacamole + Chorizo Eggs Benedict with Honey Chipotle Lime Sauce.
HALF BAKED HARVEST42Ingredients
45Minutes
610Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 bunch asparagus (ends trimmed)
- 1 Tbsp. olive oil
- salt
- pepper
- 1/2 lb. chorizo (ground, or leave this out for vegetarian, or bacon)
- 4 whole pumpernickel (or whole wheat bagels toasted, use gluten free if desired)
- 8 eggs (poached)
- 1/2 cup greek yogurt (may use mayo if you like)
- 2 inches chipotle chiles in adobo (minced plus 2 tablespoons adobo sauce)
- 1 freshly squeezed lime juice
- 1 Tbsp. honey
- salt (to taste)
- pepper (to taste)
- 2 stalks rhubarb (optional)
- 1/2 cup strawberries (chopped)
- 1/2 cup fresh mango (chopped)
- 1/2 cup fresh pineapple (chopped)
- 1 jalapeño (seeded + diced)
- 1/4 cup fresh cilantro (chopped)
- 1 freshly squeezed lime juice
- pinches salt
- 3 ripe avocados (mashed)
- 1/4 cup sun-dried tomatoes
- 1/4 cup green onions (chopped)
- 1/4 cup fresh cilantro (chopped)
- 1 inch jalapeño (seeded and diced, I left half of my seeds)
- 1 freshly squeezed lime juice
- 1/2 tsp. cumin
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 4 oz. crumbled Cotija cheese
- 1 lb. ground pork
- 1 inch chipotle chiles in adobo (finely minced)
- 1/2 small onion (finely chopped)
- 2 cloves garlic (grated)
- 2 Tbsp. tequila
- 1 Tbsp. chili powder (ancho)
- 1 Tbsp. smoked paprika
- 1 tsp. oregano (Mexican)
- 1/2 tsp. cumin
- 2 tsp. pepper
- 3 tsp. salt
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol290mg97% |
| Sodium1990mg83% |
| Potassium1060mg30% |
| Protein32g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber9g36% |
| Sugars9g |
| Vitamin A30% |
| Vitamin C50% |
| Calcium30% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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