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Cotija Gnocchi in a Tomato Oaxaca Cheese Sauce
CACIQUE13Ingredients
2Hours
90Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1/8 olive oil (– cup)
- 1/2 onion (– cup, chopped)
- 4 cloves garlic (minced)
- 28 crushed tomatoes (– oz.)
- 2 russet potatoes (– Large)
- 1/3 cacique (– cup, ’s Cotija Cheese, crumbled extra fine, plus a little extra for garnish)
- 1 large egg
- 1/2 salt (– teaspoon)
- 1/2 black pepper (– teaspoon)
- 1 1/2 flour (– cups)
- 1 cacique (’s Oaxaca Cheese, Cut into 15 -1 inch pieces)
- 3 cacique (– tablespoons, ’s Crema Con Sal)
- fresh basil
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium240mg10% |
| Potassium210mg6% |
| Protein6g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber<1g2% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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