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Description
Ingredients
US|METRIC
1 SERVINGS
- 2 oz. milk (60 mL)
- 2 shots espresso
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Directions
- Prepare the double shot of Espresso in your favorite cup.
- Steam the milk using the steam wand or the milk frother attachment.
- Pour milk into espresso, holding back any foam with a spoon.
- After milk is in the cup, top with a small amount of foam.
- Plus Up: For a Honey Bee Cortado, add vanilla syrup and honey to your espresso before adding the steamed milk.
NutritionView More
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35Calories
Sodium
Fat
Carbs
Potassium
| Calories35Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium40mg2% |
| Potassium170mg5% |
| Protein2g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber |
| Sugars3g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium8% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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