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Cornmeal Biscuits with Chorizo Gravy and Scallions recipe | Epicurious.com
EPICURIOUS21Ingredients
50Minutes
1310Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup all purpose flour
- 3/4 cup cornmeal
- 1 Tbsp. sugar
- 1 1/2 tsp. baking powder
- 1 tsp. baking soda
- 1 tsp. kosher salt
- 1/4 tsp. black pepper (freshly ground)
- 1/2 cup unsalted butter (chilled, cut into pieces)
- 3/4 cup buttermilk
- 1 Tbsp. vegetable oil
- 1 lb. fresh chorizo (casings removed)
- 3 Tbsp. all purpose flour
- 2 1/2 cups whole milk
- kosher salt
- freshly ground pepper
- hot sauce
- 1 avocado (sliced)
- 4 scallions (thinly sliced)
- 2 radishes (thinly sliced)
- 1/2 cup cilantro leaves (with tender stems)
- 1/2 cup cotija cheese (or queso fresco, optional)
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NutritionView More
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1310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1310Calories from Fat830 |
| % DAILY VALUE |
| Total Fat92g142% |
| Saturated Fat40g200% |
| Trans Fat0g |
| Cholesterol210mg70% |
| Sodium3230mg135% |
| Potassium1230mg35% |
| Protein51g |
| Calories from Fat830 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber8g32% |
| Sugars15g |
| Vitamin A30% |
| Vitamin C20% |
| Calcium70% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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