Corned Beef, Cabbage and Potato Hash Recipe | Yummly
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Corned Beef, Cabbage and Potato Hash

NUTMEG NANNY
5Ingredients
40Minutes
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Ingredients

US|METRIC
2 SERVINGS
  • 3 tablespoons olive oil
  • 1 cup corned beef (shredded or diced left over)
  • 1 cup cabbage (chopped leftover)
  • 1 package potatoes (Simply, O'Brien Hash Browns)
  • 2 large eggs
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