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Ingredients
US|METRIC
4 SERVINGS
- 1 tsp. butter (or bacon grease)
- 1 onion (small, diced)
- 3 cups cabbage (chopped, roughly ½ lb)
- 1 cup vegetable broth (or water)
- 1/2 tsp. salt
- 1/8 tsp. pepper
- 1/4 cup shredded swiss cheese
- 1 small red potato (sliced thin)
- 1 cup corned beef (cooked, chopped)
- 2/3 cup all-purpose flour
- 2/3 cup whole wheat flour
- 1 tsp. baking soda
- 1/2 tsp. salt
- 3/4 cup buttermilk
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium1820mg76% |
| Potassium670mg19% |
| Protein18g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A6% |
| Vitamin C80% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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