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Corned Beef and Cabbage Egg Rolls with Homemade Beer Mustard
COOKING AND BEER12Ingredients
60Minutes
1040Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. unsalted butter
- 1/2 tsp. mustard seeds
- 1/2 tsp. onion powder
- 1 cup beer (brown ale)
- 2/3 cup honey mustard
- 2 Tbsp. sour cream
- canola oil (for frying)
- 1 lb. corned beef (deli-style, sliced into 2-inch x 1/2-inch strips)
- 1 1/2 cups green cabbage (shredded)
- 10 oz. sharp cheddar cheese (sliced into 2-inch x 1/2 inch strips)
- 12 rolls (wrappers)
- 1 egg (whisked with 1 tablespoon water)
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NutritionView More
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1040Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1040Calories from Fat600 |
| % DAILY VALUE |
| Total Fat67g103% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium2850mg119% |
| Potassium880mg25% |
| Protein49g |
| Calories from Fat600 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber11g44% |
| Sugars11g |
| Vitamin A25% |
| Vitamin C80% |
| Calcium70% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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