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Ingredients
US|METRIC
4 SERVINGS
- 4 cups macaroni
- 2 cups corned beef (shredded)
- 1/2 cup onion (; diced)
- 4 Tbsp. butter
- 1 can cream of mushroom
- 1 cup milk
- 1/2 cup heavy cream
- 1 cup cheddar cheese (; shredded; reserving 1/4 cup)
- 1 cup Monterey Jack cheese (; shredded; reserving 1/4 cup)
- 8 oz. velveeta cheese
- 2 Tbsp. flour
- panko bread crumbs
- 1/2 cup shredded cheddar (reserved, & Monterey jack)
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NutritionView More
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1360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1360Calories from Fat730 |
| % DAILY VALUE |
| Total Fat81g125% |
| Saturated Fat44g220% |
| Trans Fat |
| Cholesterol255mg85% |
| Sodium2870mg120% |
| Potassium1010mg29% |
| Protein60g |
| Calories from Fat730 |
| % DAILY VALUE |
| Total Carbohydrate97g32% |
| Dietary Fiber4g16% |
| Sugars14g |
| Vitamin A45% |
| Vitamin C50% |
| Calcium100% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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