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Ingredients
US|METRIC
4 SERVINGS
- 1 can corned beef (HORMEL® MARY KITCHEN®, Hash)
- 1 can buttermilk biscuit dough (large)
- 8 eggs
- 1 cup roasted red peppers
- 3 cloves garlic
- 1 lemon (juiced)
- 1 Tbsp. extra-virgin olive oil
- 1 tsp. coarse salt
- Italian parsley (Chopped, for garnish, optional)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol425mg142% |
| Sodium1210mg50% |
| Potassium260mg7% |
| Protein14g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A20% |
| Vitamin C70% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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