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Ingredients
US|METRIC
5 SERVINGS
- 4 lb. corned beef (untrimmed)
- 8 cups water
- spice (mixture, see below)
- 2 Tbsp. unsalted butter
- 1 yellow onion (medium, diced)
- 2 cloves garlic (minced)
- 3 cups yukon gold potatoes (cooked, diced, about 3 medium potatoes)
- kosher salt (to taste)
- ground black pepper (to taste)
- 2 bay leaves
- 2 tsp. whole black peppercorns
- 1/4 tsp. ground allspice
- 5 whole cloves
- 2 tsp. kosher salt
- 1 cinnamon stick
- 1/2 tsp. ground ginger
- 1 tsp. mustard seeds (whole)
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