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Ingredients
US|METRIC
4 SERVINGS
- 4 cups crumbled cornbread (crumble it and then measure)
- 4 slices white bread (torn into 1 inch pieces)
- 3/4 cup diced celery
- 1/2 cup diced onion
- 1 egg
- 1/2 stick melted butter
- 2 1/2 tsp. ground sage
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 1 cup chicken broth (12 ounces, you can add a bit more if your mix seems dry)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1070mg45% |
| Potassium270mg8% |
| Protein10g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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