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19Ingredients
65Minutes
1470Calories
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Ingredients
US|METRIC
4 SERVINGS
- 14 oz. veggies (package frozen mixed)
- 1/4 cup butter
- 1 cup chicken broth (or 1 bouillon cube dissolved in 1 cup of water)
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 3 Tbsp. all-purpose flour (plain)
- 2 cups heavy cream (or half and half, but cream is best)
- 1/2 cup chopped onion
- 2 cups shredded cooked chicken (or cubed)
- 1 cup white cornmeal (or plain yellow)
- 1 cup all-purpose flour
- 2 Tbsp. sugar (can omit if you like)
- 1 Tbsp. baking powder
- 1 tsp. salt
- 1 cup milk
- 1/2 stick butter (melted and cooled)
- 2 large eggs
- 1 cup shredded cheddar cheese
- 15 oz. whole kernel corn (can of, drained)
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NutritionView More
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1470Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1470Calories from Fat920 |
% DAILY VALUE |
Total Fat102g157% |
Saturated Fat58g290% |
Trans Fat |
Cholesterol460mg153% |
Sodium1850mg77% |
Potassium970mg28% |
Protein46g |
Calories from Fat920 |
% DAILY VALUE |
Total Carbohydrate98g33% |
Dietary Fiber6g24% |
Sugars17g |
Vitamin A70% |
Vitamin C20% |
Calcium70% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Donna 3 years ago
This was the perfect comfort food for a cold winters night! I will definitely make this again.