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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. unsweetened cornbread (cut into 1/2-inch cubes, about 12 cups)
- 3/4 cup unsalted butter (melted, 1 1/2 sticks)
- 5 Tbsp. unsalted butter
- 2 cups chopped onions (about 2 medium onions)
- 1 1/2 cups chopped celery (about 3 ribs)
- 2 cloves garlic (finely minced)
- 6 oz. country ham (the saltier the better, finely diced)
- 2 Tbsp. fresh sage leaves (chopped)
- 2 tsp. fresh thyme
- 1 1/2 tsp. sea salt
- 1 tsp. ground black pepper
- 1/2 tsp. ground nutmeg
- 20 shucked oysters (freshly, roughly chopped with liquor reserved)
- 1 cup chicken broth
- 3/4 cup milk
- 3 large eggs (lightly beaten)
- 3 unsalted butter (more tsp.)
- 15 roasted chestnuts (peeled and rough chopped)
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