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Cornbread Coffee Cake with Fresh Figs and Walnut Streusel
FOOD5220Ingredients
90Minutes
720Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2/3 cup walnuts (sliced, or any nut you like, really)
- 2/3 cup light brown sugar (packed)
- 1/2 cup rolled oats
- 1/4 cup whole wheat flour
- 1 tsp. canela
- 1/2 tsp. salt
- 8 Tbsp. unsalted butter (cold, cut into pieces)
- 1/2 cup butter (room-temperature, divided)
- 3 cups figs (divided)
- 2/3 cup granulated sugar
- 2 large eggs
- 1 1/2 cups cornmeal
- 1 cup whole wheat flour
- 2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1 1/2 cups buttermilk
- 1/4 cup apple cider
- 1 tsp. vanilla paste (or extract)
- 1/2 cup sour cream
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium670mg28% |
| Potassium580mg17% |
| Protein12g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate92g31% |
| Dietary Fiber8g32% |
| Sugars53g |
| Vitamin A20% |
| Vitamin C6% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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