Cornbread Casserole with Cheese and Green Onions

FOOD, FOLKS, AND FUN
14Ingredients
60Minutes
320Calories

Ingredients

US|METRIC
  • 1 cup all purpose flour
  • 1 cup yellow cornmeal
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 6 tablespoons butter (melted and cooled to room temp)
  • 1 large egg
  • 1 cup sour cream
  • 2 cups frozen corn (thawed)
  • 15 ounces cream style corn
  • 1 cup extra sharp cheddar cheese (shredded)
  • 3 green onions (green and white parts sliced thin)
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    NutritionView More

    320Calories
    Sodium28% DV670mg
    Fat25% DV16g
    Protein16% DV8g
    Carbs13% DV38g
    Fiber8% DV2g
    Calories320Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol65mg22%
    Sodium670mg28%
    Potassium210mg6%
    Protein8g16%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber2g8%
    Sugars6g12%
    Vitamin A15%
    Vitamin C8%
    Calcium20%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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