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Ingredients
US|METRIC
4 SERVINGS
- 6 ears corn husks (and silks removed)
- 1 Tbsp. olive oil
- 1 zucchini (medium, halved lengthwise and thinly sliced crosswise)
- 1 garlic clove (minced)
- coarse salt
- ground pepper
- 1 cup fresh basil leaves (torn)
- 1 tsp. white wine vinegar
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium190mg5% |
| Protein1g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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