Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Corn, Edamame and Quinoa Salad with Lemon-Dijon Vinaigrette
TWO HEALTHY KITCHENS13Ingredients
45Minutes
180Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
8 SERVINGS
- 2/3 cup water
- 1/3 cup quinoa
- 3 cups frozen corn
- 16 oz. black beans
- 1 1/2 cups frozen shelled edamame
- 1 cup red pepper (chopped)
- 1/2 cup chopped cilantro
- 6 green onions (chopped)
- 4 garlic cloves (minced)
- 6 Tbsp. lemon juice
- 1/4 cup reduced sodium soy sauce (clarification update on 5/7/15: we use Kikkoman Less Sodium Soy sauce)
- 2 Tbsp. Dijon mustard (smooth)
- 2 Tbsp. olive oil
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium520mg22% |
| Potassium460mg13% |
| Protein7g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes