Corn on the Cob Cupcakes Recipe | Yummly

Corn on the Cob Cupcakes

CULINARY CONCOCTIONS BY PEABODY
6Ingredients
35Minutes
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Ingredients

US|METRIC
  • food coloring (Yellow liquid)
  • 24 vanilla cupcakes (baked in white paper liners)
  • 3 1/2 cups cream (small yellow, or white jelly beans, such as Jelly Belly)
  • 4 pieces fruit (yellow, chews, such as Laffy Taffys or Starbursts)
  • 1 tablespoon decorating sugar (white)
  • 8 corn (sets of, holders, optional)
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