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Corn and Tomato Bruschetta
EXOTIC AND EASY COOKING13Ingredients
30Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 garlic bread (loaf or any bread of your choice)
- 2 Tbsp. butter (I like garlic flavor so used Amul garlic and herb butter)
- 4 tomatoes (blanched and remove the skin)
- 1/2 cup sweet corn (blanched)
- 1/2 bell pepper (red yellow or green capsicum)
- 1 tsp. herbs (mixed, Italian seasoning)
- crushed black pepper (according to your taste)
- salt (according to taste)
- 5 black olives (chopped)
- 1 Tbsp. jalapeno (chopped)
- 1 Tbsp. coriander leaves (chopped)
- 1 Tbsp. olive oil
- 2 Tbsp. sauce (schezwan, to apply on toast, optional)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium1290mg54% |
| Potassium550mg16% |
| Protein14g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate84g28% |
| Dietary Fiber5g20% |
| Sugars11g |
| Vitamin A30% |
| Vitamin C50% |
| Calcium25% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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