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Melissa Vieira: "Delicious! I didn't have tomatillos on hand so I…" Read More
20Ingredients
60Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter
- 1 Tbsp. olive oil
- 1 jalapeno (minced)
- 2 Anaheim peppers (minced, or 1 4-oz. can green chilies)
- 1/2 red bell pepper (minced)
- 1/4 large onion (diced)
- 2 cloves garlic (minced)
- 6 oz. tomato paste
- 2 tomatillos (diced, or 1 28-oz. can tomatillos)
- 2 Roma tomatoes (diced, or 1 14.5-oz. can diced tomatoes)
- 1 Tbsp. sugar
- 8 cups corn (or frozen)
- 1 tsp. cumin
- 1 tsp. smoked paprika
- 2 tsp. kosher salt
- 1 tsp. black pepper
- 32 oz. vegetable stock
- 1/4 cup cilantro leaves (chopped)
- 8 oz. cream
- 1 lime
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories620Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol55mg18% |
Sodium2580mg108% |
Potassium1990mg57% |
Protein17g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate98g33% |
Dietary Fiber20g80% |
Sugars32g |
Vitamin A180% |
Vitamin C120% |
Calcium10% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Melissa Vieira 7 years ago
Delicious! I didn't have tomatillos on hand so I added more tomatoes. I almost had forgotten about this bisque from a decade ago at Au Bon Pain! It was my favorite so this recipe was such a treat!!