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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. vegetable oil
- 1 cup white onion (diced)
- 1 jalapeño (seeded, diced)
- 2 garlic cloves (peeled, minced)
- 14 oz. fire roasted tomatoes
- 4.5 oz. green chiles (drained)
- 14 oz. corn (can fire-roasted, drained)
- 1 tsp. chili powder
- 2 lb. velveeta cheese (cubed)
- 2 cups pepper jack cheese
- tortilla chips (choice for serving)
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