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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. vegetable oil
- 1 onion (medium, chopped finely)
- 4 garlic cloves (minced)
- 1 jalapeno pepper (minced, seeds and ribs removed, if you can't do heat, you can leave this out)
- kosher salt
- black pepper
- 30 oz. black eyed peas (rinsed and drained)
- 10 oz. frozen corn (not thawed)
- 2 cups water
- 1/2 cup fresh parsley (chopped)
- 6 oz. Monterey Jack (shredded, or any cheese you prefer)
- flour tortillas (wrapped in foil and warmed in a low oven)
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NutritionView More
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1090Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1090Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat10g50% |
Trans Fat0g |
Cholesterol40mg13% |
Sodium590mg25% |
Potassium400mg11% |
Protein65g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate157g52% |
Dietary Fiber4g16% |
Sugars5g |
Vitamin A25% |
Vitamin C35% |
Calcium40% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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