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Ingredients
US|METRIC
9 SERVINGS
- 1 cup mung beans (split yellow)
- 1/2 cup rice flour
- 1 ear corn kernels ('s worth of)
- 1 onion (small, finely chopped)
- 1 jalapeno (deseeded & minced)
- 1/4 cup chopped cilantro (finely)
- 1/4 tsp. cayenne pepper
- 1/2 tsp. baking powder
- 1/2 cup sesame seeds
- salt (to taste)
- seltzer water (plain, for diluting batter)
- 1 lemon
- oil (for pan frying as required)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium150mg6% |
| Potassium90mg3% |
| Protein2g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C20% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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