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Corn & Black Bean Pasta Salad
A FOOD LOVER'S KITCHEN13Ingredients
20Minutes
200Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 oz. fusilli pasta (uncooked)
- 1 cup whole kernel corn (drained)
- 1 cup black beans (drained and rinsed)
- 1 cup cherry tomatoes (quartered)
- 1/2 cup red bell pepper (or yellow, diced)
- 1/4 cup cilantro (roughly chopped)
- 1/2 avocado (diced, optional)
- 1/4 tsp. red pepper flakes (optional)
- 1/4 cup mayonnaise
- 1 Tbsp. lime juice
- 1/2 tsp. chili powder
- 1/2 tsp. ground cumin
- 1/4 tsp. salt
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium300mg13% |
| Potassium400mg11% |
| Protein6g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C45% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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