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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. pork sausage (bulk)
- 2 onions (medium, coarsely chopped)
- 3 cups potatoes (cut into 1/2 inch cubes)
- 2 cups chicken broth
- 1 tsp. salt
- 1/8 tsp. pepper
- 15.25 oz. whole kernel corn, drained
- 14.75 oz. cream style corn
- 12 oz. evaporated milk
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium1170mg49% |
| Potassium1000mg29% |
| Protein22g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A8% |
| Vitamin C45% |
| Calcium20% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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