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Corn Kakiage Fritters (Japanese Fresh Corn Tempura)
THE STOUT SPROUT8Ingredients
30Minutes
90Calories
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Ingredients
US|METRIC
8 SERVINGS
- 6 corncobs (young)
- 2 scallions (or 4 fat chives, chopped into fine rings)
- peanut oil (or Best-quality rapeseed, canola)
- 1 cup cake flour (unbleached)
- 1 cup sparkling water (250 cc cold)
- 1/4 tsp. sea salt (fine white)
- 6 ice cubes (large)
- sea salt (Fine white, or organic soy sauce, for dipping)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium180mg8% |
| Potassium30mg1% |
| Protein1g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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