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Ingredients
US|METRIC
4 SERVINGS
- 1 corn-on-the-cob
- 1/4 cup cheese
- 1/2 cup milk
- 1/2 cup maida
- black pepper (Powder – 1/8 tsp)
- baking soda (– a small pinch)
- spring onions (– little, chopped)
- butter (as required)
- salt (as per taste)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium310mg13% |
| Potassium180mg5% |
| Protein6g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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