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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup Hellmann's Real Mayonnaise
- 1/4 cup Sour Cream
- 1 tsp. smoked paprika (or sweet paprika)
- 2 cans whole kernel corn (470 g. ea., undrained)
- 1/4 cup shredded cheddar cheese
- 1/2 medium red bell pepper (chopped)
- 2 green onions (sliced)
- 1 Tbsp. canned jalapeño peppers (finely chopped)
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Directions
- 1 Preheat oven to 350°F (180°C).
- 2 Combine all ingredients in medium bowl. Spoon into 1-quart (1 L) baking dish.
- 3 Bake* 20 minutes or until warm and bubbling. Serve with chips or your favorite dippers.
NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories140Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol20mg7% |
Sodium230mg10% |
Potassium100mg3% |
Protein3g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate7g2% |
Dietary Fiber<1g3% |
Sugars3g |
Vitamin A20% |
Vitamin C35% |
Calcium8% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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