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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup Hellmann's or Best Foods Real Mayonnaise
- 1/4 cup chopped onion
- 1/4 tsp. dried thyme leaves, crushed
- 1 clove garlic (finely chopped)
- 2 pork tenderloins (about 12 oz. ea.)
- 1 cup stuffing (crushed corn bread)
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Directions
- Preheat oven to 425°.
- In small bowl, combine Hellmann's® or Best Foods® Real Mayonnaise, onion, thyme and garlic.
- Brush pork with mayonnaise mixture, then coat with crushed stuffing. Arrange on baking pan.
- Roast 20 minutes or until pork is done.
NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories620Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol175mg58% |
Sodium1140mg48% |
Potassium1140mg33% |
Protein59g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate46g15% |
Dietary Fiber2g8% |
Sugars6g |
Vitamin A2% |
Vitamin C2% |
Calcium8% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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